Olav Holst-Dyrnes, CEO Insula AS

«Sustainability in seafood – what do the consumer want?”

 The seafood consumers awareness of seafood has increased over the years. From NGOs and governments driving the development to the big retail chains. Have we now seen a shift where we as consumers are the main driving force for sustainability and what does this mean for seafood in general and aquacultural specifically?


Olav Holst-Dyrnes has Previously  had several management roles in wellknowned companies and have a long experience in the world of business.

-Investment Director at Kverva

-CEO of Ekornes ASA

-CEO of Havfisk ASA (now LerøyHavfisk)