Conference program 2024
We welcome you to two interactive, challenging and inspiring days at this red-letter conference, where we combine hands-on demonstrations and site visits with lectures and experience-sharing by key players in the industry.
Day 1 – Wednesday September 4th
Opening
The Skorgofon
Speech
Erna Solberg
Welcome
Ole Berget
Menon
Sveinung Fjose og Ada Lunde
Alf-Helge Aarskog – Nestor
Salmon Evolution
Trond Håkon Schau Pettersen
Break
Danfoss/ SJA
Jørgen Clausen
Sparebank 1 SMN og Sparebanken Møre
Hanne Lillebø og Cecilie Myrstad
Hilton Food Group
Nigel Edwards
Break
GATH/ Patogen
Elisabeth Faureng
Eksfin og Innovasjon Norge
Tone Lunde Bakker & Leon Bakkebø
Atea
Vegard Kjerstad
Debate
Erna Solberg, Linda Aase, Menon and Jørgen Clausen
Summary
Ole Berget
Day 2 – Thursday September 5th
Summary and kickstarting the day
Ole Berget
EATIP
David Basset
Debate
AI Threats and opportunities
Lerøy Seafood – Anders Storebø
Cognite – Tord Leth-Olsen
Kverva – Olav Holst Dyrnes
MMC First Process
Håvard Remøy
Stim
Jim Roger Nordly
Hofseth is ICE Fresh
Roger Hofseth
Break
Artec Aqua
Magnus Seth
Norwegian Food Safety Authority
Ingunn Midttun Godal
Benchmark
Trond Williksen
EYVI
Heidi Kyvik
Break
Opportunities lie in the changes
Stefan Hyttfors
Ending
Ole Berget with friends on stage